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Sunday, November 11, 2007

Try THIS Next Weekend — 071111

Tasty suggestions for a weekend of culinary pleasure.

I’m going to start doing this sort of thing every week or so, as a way to bring fine food and beverage to Pueblo.

This offering is a discovery about Asian cooking. You’ve heard of teriyaki sauce. Used on such delicious dishes as teriyaki chicken, Japanese barbecued chicken, a.k.a. yakatori.

I’ve figured out how to do a variation on teriyaki sauce, known as tsuekeyaki sauce. It is more flavorful as it has honey and lemon in it.

Here’s how you make it…..

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Posted by Chuck Pelto at 12:46 PM in
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